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Stocking Your Pantry for Success
Monday, April 13, 2015 from 7:00 pm to 8:00 pm CDT$10
While you’re spring cleaning, maybe it’s time to give the pantry an overhaul as well. In this one-hour demonstration Annie will discuss how to re-evaluate the staple items in your pantry to maximize your budget, cook efficiently and create meal variety. Whether you prefer to stock an ethnic pantry or are beginning to revamp for dietary reasons such as gluten-free concerns, Annie will show you where to begin. Recipes for pulling together quick, healthy meals will be included in the handouts. Please register by April 6. $10