The holiday season is just around the corner; it’s the perfect time to create your own edible gifts for friends, family, teachers, co-workers, and hosts. In this hands-on class, Annie will guide participants to create unique preserves and other edible gifts in jars as well as discuss creative ways to present these gifts through wrapping and decorating. Bring an apron if you like and a box in which to carry home any still-hot finished products. Learn a skill that will translate beyond this season. Handouts, safety tips, and recipes will be included. $45 Residents. $68 Non-Residents.