Summer Cooking Camp
June 22-24, 9:30-11:30 AM, Ages 6-9 (parents are welcome to attend or drop off)
This three-day series will introduce young cooking enthusiasts to simple recipes and techniques they can use to create their own meals and snacks at home. We’ll begin with a story relating to each day’s topic then cook from scratch with basic tools and interesting ingredients. They’ll be amazed at what they can prepare even without a stovetop or oven.
Sign up for all or any of these FREE hands-on classes. Please register as part of the St. Francis Summer Reading Program, starting Thursday, June 11 at 3:30 p.m. Limit of 8 children for each day.
Please let us know if your child has any food allergies.
Monday, June 22: Power Snacks: Smoothies and Energy Bites (Green Smoothie Magic, by Victoria Boutenko)
Tuesday, June 23: Delicious Desserts: No-Bake Desserts with Fresh Fruit (A Fine Dessert, by Emily Jenkins)
Wednesday, June 24: Pizzas from Scratch! (Pete’s a Pizza, by William Steig)
“Sponsored by the Friends of the St. Francis Library”