This standard brunch beverage has become elaborately decorated in recent years. In this hands-on class you’ll learn how to preserve your own tomato base and pickled accoutrements for creating a signature Bloody Mary. Keep in mind that these canned essentials make great gift baskets for the holidays and add a unique touch to your brunch buffet. You’ll have a chance to taste just how fun these homemade drinks can be and take home the finished product. Bring an apron if you wish and a small box or basket for your canned goods. $40 UEC members/$45 non-members.